Biovida organic slided Speck

Sliced meats

BioVida speck is produced from delicately salted, smoked and slowly matured organic pork legs. Processing and seasoning are carried out in full respect of tradition, with the final steam brushing to give the product its characteristic appearance.

Il miglior modo per conservare il prodotto

BioVida Speck is a quality product with a low content of preservatives and antioxidants. Once opened, we recommend storing it at a temperature between 0° and 4°.

Degustazione e abbinamento

BioVida Speck should preferably be enjoyed cold. We recommend pairing it with red wines such as Pinot Noir or Lagrein, which better enhance its taste.


Organic Pork leg
Organic spices
natural flavours of spices and herbs
Organic cane sugar
Organic aromatic plants
Product naturally smoked with beech wood.

Sodium ascorbate
Potassium nitrate

Shelf Life



Fix gr. 100

The lean part of the speck is red and pink, with a slight marbling and white intermuscular fat. The flavour is slightly smoky, typically sweet and delicate. The consistency is compact, to guarantee a slice that is always up to scratch.


only the finest cuts of organic pork, the right balance of spices, and a lot of passion in making cured meats since 1966.


gluten, milk derivatives and caseinates, starches, GMOs. It also does not contain substances or products which cause allergies or intolerances within the meaning of Annex III of Regulation (EU) 1169/2011.

Valori nutrizionali medi per 100g di prodotto
Energia (kJ) 1150
Energia (kcal) 276
Grassi (g) 18
di cui acidi grassi saturi (g) 6,0
Carboidrati (g) 0,5
di cui zuccheri (g) 0,5
Proteine (g) 28
Sale (g) 4,5